SOURCE:Darden Restaurants
DESCRIPTION:
For anyone who has spent time in the southwest, it’s no surprise that conservation of resources, especially water, is of the utmost importance to the people of that region. A heightened awareness of sustainable living is commonplace for the residents of these desert communities, and Las Cruces Olive Garden Sustainability Team member, Russ Hernandez is no exception. With a background in agricultural economics, he is no stranger to the need for balancing resource use with the production of food and serving of a great meal. Today he shares his genuine passion for sustainability and tips for inspiring younger generations.
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KEYWORDS:Volunteerism & Community Engagement, community service, Olive Garden, sustainability, darden, Darden Restaurants, volunteerism, community
