New program bolsters LMU commitment to sustainability and the environment
SOURCE:Sodexo, Inc.
DESCRIPTION:
Loyola Marymount University (LMU) has become the first Catholic Jesuit University in the US to advance Sodexo’s commitment across the globe to endorse seafood certified by the Marine Stewardship Council (MSC). Sodexo provides the university’s 7,000 customers with a dining service.
The MSC’s traceability programme assures LMU’s students that their meals including MSC-certified seafood can be traced throughout the supply chain and back to sustainable fisheries.
Read the full story at FIS.
KEYWORDS: Business Ethics, Corporate Social Responsibility, Fair Trade, Green Business, Sustainability Professionals, Sustainability Business, Sustainable Enterprises, Sustainable Trade, Conservation, Food & Farming, People, Social Action & Community Engagement, Technology. Innovation & Solutions, Sodexo, MSC, Loyola Marymount University, LMU